Ah, pizza and January – an unusual combo, no? Well, it can be, if you order a big fat Domino’s with extra cheese and pepperoni! Or you could make a healthier, homemade pizza and top it with lots of vegetables.…
We are WADING through our Christmas leftovers right now – are you? We froze our turkey and ham leftovers immediately after Christmas, as went to Adam’s parents’ for a few days, so now I am in full on leftover-cook-up mode.…
Happy New Year to all my readers! I am currently sipping a medicinal red wine to try and feel better. Have to say, it’s doing the job! Overall, had a really quiet Christmas with very little boozing. Annoyingly I’ve been…
I made these lovely muffins for Easy Parenting magazine. They are a nice thing to whip up if you have leftover cranberries (fresh or frozen) to use up, or use blueberries instead. These would make a fun, festive breakfast on…
Hello peeps. I am trying to get my act together with my YouTube channel. So… from now on I will be publishing content on there twice a week, Tuesdays and Thursdays. On Tuesdays I will be doing vlogs where I…
This is the type of thing my pre-kids, snooty, foodie self may have sneered at. Muffins as a pizza base? Tomato puree as a pizza sauce? Nooooooo. But, as quick teas go, this was pretty awesome. It was another emergency…
Rennie have invited me to create a dish that spoke to me about a particular decade as part of their #RennieHappyEating campaign. First off, for my decade I chose the 1990s, as that was a formative era for me. For…
I am doing a lot of cooking right now. In the run up to Christmas I prep the sides for the big day and pop them in the freezer, plus I’m coming up with Christmas recipes for the blog, delivering…
What will you have for Christmas breakfast? We often choose something light and fairly plain, like boiled eggs and soldiers. But what if you wanted something a bit more festive? Maybe not on Christmas Day itself, but perhaps for the…
Monday is a catch up day for me. I tidy up after the weekend, have a long walk to make up for all the wine and mince pies (or walk/run this morning as I have signed up for the MCR…
Sorry my posts are a little sporadic at the moment. I am still pondering what to do with myself, you see. As well as this blog, which I love, I have decided to offer digital consultancy to food and drink…
I just found this recipe from a week or two ago in my iPhoto library. I pondered whether to share – it’s grainy and not a great photo, I made it and shot it in awful light, this was before…
